Skinless, fully cooked breakfast sausage links with a savoury flavour.

Fully Cooked Breakfast Sausage
Product Information
Features
- Skinless
- Delicious flavour
Nutritional Benefits
Dairy Free, Sodium Controlled (<500mg/serving), MSG-Free
Specifications
- Product Code: 64000
- SCC Code: 631000640009
- Recommended Serving Size: 2 links (45g)
- Pack Size: 4.45kg
- Servings Per Case: 100 x 45g (2 links)
Nutritional Information
per 2 links (45g)
| Nutrient | Quantity |
|---|---|
| Calories (Cal) | 152 |
| Fat (g) | 13.3 |
| Saturated (g) | 4.8 |
| Trans (g) | 0.1 |
| Cholesterol (mg) | 27 |
| Sodium (mg) | 315 |
| Carbohydrates (g) | 1.1 |
| Sugars (g) | 0.79 |
| Protein (g) | 7.1 |
| Calcium (mg) | 5.9 |
| Iron (mg) | 0.4 |
| Vitamin A (RE) | 4.1 |
| Vitamin C (mg) | 0 |
| Potassium (mg) | 243 |
| Phosphorus (mg) | 70 |
Ingredients
PORK, WATER, SALT, SPICES, DEXTROSE, ONION POWDER, GARLIC POWDER, AUTOLYZED YEAST EXTRACT, CORN MALTODEXTRIN, SPICE EXTRACTIVES.Allergens
SOY, WHEAT
Preparation Instructions
Grill: Prepare over medium heat for 6 -7 minutes if frozen, or 5 – 6 minutes if thawed.Bake (conventional oven): Preheat oven to 325°F. Heat for 10 -12 minutes if frozen, 8 – 10 minutes if thawed.Bake (convection oven): Preheat oven to 325°F. Heat for 6 – 6 ½ minutes if frozen, 4 ½ – 5 minutes if thawed. Note: All product should be reheated to a minimum temperature of 160°F.