No results found for
-

Field Roast™ Plant-Based Pizza Shreds
Field Roast™ Pizza Shreds are a delicious, plant‐based alternative to shredded mozzarella cheese. Great solution for plant based/vegan/vegetarian pizzas!
-

Field Roast™ Plant-Based Breakfast Patties
Give an ordinary morning extraordinary flavour with our plant-based sausage patties. Fully cooked and bold in taste, these juicy patties are the perfect size for breakfast sandwiches, but are just as delicious served on their own. Simply heat, eat, and seize the day.
-

Lightlife™ Plant Based Burger 3.5 oz.
The Lightlife Burger delivers the sensory experience consumers crave from a traditional beef burger, but is made of plants.
-

Field Roast Chao Creamy Original Slices
This rich and creamy non-dairy cheese slices peel easily, shred well and melt like a dream. Being the perfect pair to many of our grain meats these slices have a distinct umami flavor from the ingredient that provides its name. Chao Slices have bold flavors and a cheesy bite right out of the package or…
-

Field Roast Plant-Based Frankfurters
Our plant-based Frankfurters are simply made using culinary techniques of the old world. Fresh garlic, onions and our own blend of traditional spices are combined into a dough with real fat and hickory smoke. Steamed in our ovens these links are fully cooked and ready for the grill.
-

Field Roast Plant-Based Italian Crumble
Rich in fennel seed, garlic, and fresh eggplant, our Italian Crumble is the perfect addition to omelettes, quiches, soups and pasta dishes. All you need to do is open the bag to see, taste and feel the love we put into every bite.
-

Field Roast Mexican Chipotle Crumble
Spicy, smoky and tangy, our Mexican Chipotle Crumble is ready to shine. Whether atop the crisp lettuce of a taco salad or the foundation of a spicy breakfast burrito, all you need to do is open the bag to see, taste and feel the love we put into every bite. With both large and small…
-

Lightlife™ Plant Based Burger
The Lightlife Burger delivers the sensory experience consumers crave from a traditional beef burger, but is made of plants.