Fully cooked boneless rib patty with a subtle barbeque flavour.
BBQ Pork Ribette (85g)
Product Information
Nutritional Information
Nutrient | Quantity |
---|---|
Calories (Cal) | 203 |
Fat (g) | 15.2 |
Saturated (g) | 5.2 |
Trans (g) | 0.1 |
Cholesterol (mg) | 56 |
Sodium (mg) | 442 |
Carbohydrates (g) | 3.8 |
Sugars (g) | 2.72 |
Protein (g) | 13 |
Calcium (mg) | 7.7 |
Iron (mg) | 0.7 |
Vitamin A (RE) | 0 |
Potassium (mg) | 253 |
Phosphorus (mg) | 130 |
Features
- Fork tender texture
- No sauce or gravy are required
- Perfect on a bun or as centre of plate
Specifications
- Product Code: 72230
- SCC Code:62000722306
- Recommended Serving Size: 1 ribette (85g)
- Pack Size: 2 x 2.27kg = 4.54 kg
- Servings Per Case: 54 x 85g ribettes
Ingredients
PORK, WATER, TOMATO PASTE, SUGAR, GLUCOSE- FRUCTOSE, SALT, GLUCOSE, MOLASSES, SPICE, VINEGAR, SMOKE FLAVOUR, MODIFIED CORN STARCH, FLAVOUR, HORSERADISH POWDER, CARAMEL, CORN SYRUP SOLIDS, GARLIC POWDER, PALM OIL, TAMARIND, SPICE EXTRACT, ONION POWDER, FERMENTED WHEAT, SODIUM BENZOATE, SOYBEANS, PECTIN, XANTHAN GUM, MALTODEXTRINAllergens
SOY, WHEATPreparation Instructions
Grill, char-broiler, bake, flat top or microwave until an internal temperature of 165°F is reached.
For faster cook time temper product in a refrigerated state for 24 hours before cooking.