Featured Maple Leaf Product: Schneiders Roller Grill Hot Dogs 6″ – 10/Lb (13641)
Hawaiian Dog (Hot Dog)
Recipe Information
Method
- Cook hot dogs on a preheated outdoor barbecue or arrange on a parchment-lined baking sheet and bake in a pre-heated 350 F oven until the hot dogs have reached an internal temperature of 165 F (74 C). While the hot dogs are cooking, assemble the remaining condiments to build the Hawaiian Dogs at time of service. Optionally, combine the marmalade, mayonnaise, Dijon mustard and crushed pineapple; chill for 1 hour to combine flavours.
- Build the Hawaiian dogs by taking a standard sized hot dog bun and place the hot dog inside first. Top with 10 ml (2 tsp) of marmalade, 20 ml (4 tsp) of crushed pineapple, 10 ml (2 tsp) of Dijon mustard. Top with a drizzle of mayonnaise. Alternately, if combining the condiments into 1 mixture, drizzle over the top of each hot dog to make it Hawaiian.
Yield
25
Portion Size
141 g / 4.9 oz
Preparation Method
Baked/Roasted, Grilled
Category
Beef, Chicken, Pork
Suggested Accompaniments
Garnish with a few pieces of finely chopped green onions over the top when served. Serve with a citrus coleslaw salad (not included in nutritional analysis).
Global Cuisine
North American
Theme Inspired
Hawaiian Luau
Nutritional Information
per 141 g / 4.9 oz
| Nutrient | Quantity |
|---|---|
| Calories (375% from fat) | 365 kcal |
| Fat | 20.1 gm |
| Saturated Fat | 5.38 gm |
| Trans Fat | 0.266 gm |
| Cholesterol | 40 mg |
| Sodium | 939 mg |
| Carbohydrates | 34.3 gm |
| Dietary Fiber | 1.1 gm |
| Sugars | 13.0 gm |
| Protein | 9.9 gm |
| Vitamin A | 12 RE |
| Vitamin C | 3 mg |
| Calcium | 134 mg |
| Iron | 2.26 mg |
| Potassium | 80 mg |
| Phosphorous | 48 mg |
Ingredients
| Metric | Imperial | |
|---|---|---|
| J.M. Schneider Roller Grill 6" hot dog | 25 Each | 25 Each |
| Hot Dog Buns, standard size | 25 Each | 25 Each |
| Marmalade, prepared | 250 mL | 1.1 Cups |
| Pineapple, canned, crushed | 550 mL | 2.1 Cups |
| Dijon Mustard, prepared | 250 mL | 1.1 Cups |
| Mayonnaise, prepared | 250 mL | 1.1 Cups |