Featured Maple Leaf Product: Maple Leaf Country Sausage (#64003)
Cheesy Country Sausage Roll
Recipe Information
Method
- Defrost Country Sausage in the refrigerator overnight. Roll out a 40 gm square of puff pastry into a rectangular shape to fully enclose one sausage.
- On each piece of rolled out puff pastry, place 1 country sausage, 30 grams of cheddar cheese and 8 grams of green onions. Roll the puff pastry up to create a sealed puff pastry log with sausage and accompaniments inside.
- Place on a parchment lined baking sheet and put into a preheated 350 F (175 C) oven and bake until golden and internal temperature reaches 165 F (74 C)
Yield
25
Portion Size
133 g/4.7 oz
Category
Pork
Suggested Accompaniments
<p>Garnish with finely chopped chives and sour cream. (not included in the nutritional analysis).</p><p>Serve with vegetable side salad or potato salad.</p>
Nutritional Information
| Nutrient | Quantity |
|---|---|
| Calories (60.8% from fat) | 405 kcal |
| Fat | 27.4 g |
| Saturated Fat | 14 g |
| Trans Fat | 0.08 g |
| Cholesterol | 61 mg |
| Sodium | 567 mg |
| Carbohydrates | 21.7 g |
| Dietary Fiber | 1.0 g |
| Sugars | 2.1 g |
| Protein | 18.0 g |
| Vitamin A | 84 RE |
| Vitamin C | 2 mg |
| Calcium | 229 mg |
| Iron | 1.9 mg |
| Potassium | 369 mg |
| Phosphorous | 231 mg |
Ingredients
| Metric | Imperial | |
|---|---|---|
| Maple Leaf Cooked Country Pork Sausage | 25 Each | 25 Each |
| Puff Pastry Sheets | 1 Kg | 2.2 Lbs |
| Cheddar Cheese, grated | 750 g | 1.7 Lbs |
| Green Onions, chopped | 200 g | 7 oz |