Traditional 28g breakfast sausages made from quality pork and classic spices.
Raw Breakfast Sausages 16/lb
Product Information
Features
- Juicy texture
- New softer casing/skin
Nutritional Benefits
Dairy Free, Soy-Free, Sodium Controlled (<500mg/serving), MSG-Free
Specifications
- Product Code: 82627
- SCC Code: 62000826271
- Recommended Serving Size: 2 links (56g)
- Pack Size: 5kg
- Servings per Case: 88 x 56g (2 links)
Nutritional Information
per 2 links (56g)
| Nutrient | Quantity |
|---|---|
| Calories (Cal) | 196.8 |
| Fat (g) | 6.72 |
| Saturated (g) | 0.07 |
| Cholesterol (mg) | 26.32 |
| Sodium (mg) | 403 |
| Carbohydrates (g) | 4.25 |
| Fibre (g) | 0.72 |
| Sugars (g) | 0.95 |
| Protein (g) | 6.41 |
| Calcium (mg) | 56 |
| Iron (mg) | 0.33 |
Ingredients
PORK, WATER, TOASTED WHEAT CRUMBS, WHEAT PROTEIN, SALT, CELLULOSE FIBRE, DEXTROSE, MODIFIED WHEAT FLOUR, CALCIUM CHLORIDE, SPICE. VEGETABLE CASING (WATER, GLYCERINE, CALCIUM ALGINATE, SMOKE FLAVOUR, CELLULOSE FIBRE).Allergens
WHEAT
Preparation Instructions
COOK UNTIL A MINIMUM INTERNAL TEMPERATURE OF 165°F (74°C) IS REACHED.
